The emergence of the Barossa Battler

Climate change is signalling the end of Australian shiraz as we know it, with changing conditions pushing winemakers from famed regions like the Barossa Valley to cooler climes.

Reuters

Young Australian vintner Nick Glaetzer's winemaking-steeped family thought he was crazy when he abandoned the Barossa Valley – the hot, dry region that is home to the country's world-famous big, brassy shiraz.

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