Rousing the spirits of Hawke's Bay

Eating around New Zealand's Hawke's Bay offers everything from signature local wines to traditional Maori feasting.

Malcolm is already hard at work and he suggests that he just bring out a few things, which we were more than happy with. The first course is something to wake up the senses: a small bowl of sweet strawberries diced and served with a tangy lime sorbet.

The muesli is a delicious home made one with nuts and fruit and is soaked in apple juice and is served with a fantastic, thick honey natural yogurt.


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