Europe's biofuels battle

The EU is trying to strike a balance between supporting the biofuels industry it encouraged as an alternative to oil and restricting it to protect food resources and the environment.

European policymakers are discovering the difficulty of curbing a biofuel industry they weaned five years ago as a low-carbon alternative to crude oil but which is increasingly at odds with the environment and food production.

To halt or put into reverse a $22 billion European biofuel industry requires a sound justification.

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